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Coxão Duro / Silverside (KG)

£12.99 GBP
£12.99 GBP
Sale Sold out
Tax included.
Size
    Silverside comes from the hindquarter of the cow, just above the leg. It's named for the thin layer of silvery connective tissue that often covers it. This cut is lean, well-structured, and slightly tougher than more tender cuts like the sirloin or ribeye.

    Delivery

    Same day local delivery- Tulse Hill and surrounding areas.

    Next day delivery - UK.

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